Noel and I connected via Instagram through mutual friends and decided to collaborate this month.

I’m so glad we did!

Noel’s gluten free treats are gaining in popularity so much that she travels back and forth between Marion area and Columbus frequently. She understands food allergies and makes sure to take a lot of care when baking the treats in her kitchen.

Her pumpkin donuts, featured above, are incredible. They are chewy and not too dense. They are more of a cake donut but the texture is incredible.

The Fall pumpkin shaped sugar cookie cutouts are wonderful and made with her fabulous buttercream frosting. They are just so cute and perfect! Make sure to hire her for your next Fall get together!